Split Black Gram, commonly known as Urad Dal, is a rich and creamy lentil widely used in Indian cooking. At Pambhar Global Exim, we deliver premium-quality split black gram that’s carefully cleaned and packed to retain freshness, texture, and nutrition.
It’s an essential ingredient in making dals, idli-dosa batters, vadas, and other traditional South Asian dishes. Known for its dense flavor and creamy consistency when cooked, it adds richness to any meal while being packed with plant-based protein and dietary fiber.
Our Urad Dal is cultivated under strict quality controls and processed using modern hygiene practices to ensure purity and long shelf life. A healthy, versatile pulse, it’s perfect for both home kitchens and commercial use.
Our Split Black Gram undergoes precision sorting and grading to remove impurities and deliver uniform size and color. This ensures even cooking, better presentation, and consistent results in culinary applications.
Rich in iron, calcium, magnesium, and B-vitamins, urad dal supports bone health, energy levels, and digestive wellness. It’s a valuable addition to vegetarian diets and recommended in traditional Ayurvedic nutrition.
Available in various packaging formats from consumer pouches to bulk export sacks, our Urad Dal is ideal for retailers, wholesalers, and food service providers worldwide. Trust Pambhar Global Exim for purity, nutrition, and dependable supply.